WEEKDAY BREAKFASTS

Available Monday–Friday, 9.30–11.30am.
(Please scroll down for our Weekend Breakfast menu.)

VERY ENGLISH   7.95
Buxton Butchers Cumberland sausage, Buxton Butchers bacon, grilled tomato, hash brown, poached Cheddar Farm free-range egg, Heinz baked beans, toast and butter.

BOCA FULL   10.95
Buxton Butchers Cumberland sausage, Buxton Butchers bacon (x2), grilled tomatoes (x2), hash brown, mushrooms, poached Cheddar Farm free-range eggs (x2), Heinz baked beans, toast and butter.

VEGGIE   7.95
Linda McCartney vegan sausage, avocado, grilled tomato, mushrooms, hash brown, Cheddar Farm fried free-range egg, Heinz baked beans, toast and butter. V

VEGAN   7.95
Linda McCartney vegan sausage, avocado, grilled tomato, mushrooms, hash brown, spinach, Heinz baked beans, toast. Vg

AVOCADO AND BLACK BEAN SALSA   5.95
Smashed avocado on sourdough toast and black bean salsa.  Vg
Add poached Cheddar Farm free-range egg £1.50

STEAK AND EGG   9.95
4oz steak, fried Cheddar Farm free-range egg, grilled tomato, potato rosti, watercress, beer and molasses sauce.

SCRAMBLED EGGS ON TOAST   5.45
Scrambled Cheddar Farm free-range eggs on toasted granary bread.  V
Add Buxton Butchers bacon £1.50
Add smoked salmon £2

TOAST AND...   2.95
Toast and butter with a choice of honey, jam, marmalade or marmite.  V

HOMEMADE COCONUT GRANOLA, SOYA MILK, BANANA AND BERRIES  V   4.95

 

Breakfast sandwiches

On toasted white, granary or gluten-free bread.

BUXTON BUTCHERS CUMBERLAND SAUSAGES (x2)   4.95 eat in  /  4.45 takeout

BUXTON BUTCHERS BACON (3 rashers)   4.95 eat in  /  4.45 takeout

LINDA MCCARTNEY VEGAN SAUSAGES (x2)   4.95 eat in  /  4.45 takeout

SMASHED AVOCADO AND A FRIED FREE-RANGE EGG   4.95 eat in  /  4.45 takeout

 

 

WEEKEND BREAKFASTS


Available Saturdays, 9.30am–3pm, and Sundays, 9.30–11.30am.

VERY ENGLISH   7.95
Buxton Butchers Cumberland sausage, Buxton Butchers bacon, grilled tomato, hash brown, poached Cheddar Farm free-range egg, Heinz baked beans, toast and butter.

BOCA FULL   10.95
Buxton Butchers Cumberland sausage, Buxton Butchers bacon (x2), grilled tomatoes (x2), hash brown, mushrooms, poached Cheddar Farm free-range eggs (x2), Heinz baked beans, toast and butter.

VEGGIE   7.95
Linda McCartney vegan sausage, avocado, grilled tomato, mushrooms, hash brown, Cheddar Farm fried free-range egg, Heinz baked beans, toast and butter. V

VEGAN   7.95
Linda McCartney vegan sausage, avocado, grilled tomato, mushrooms, hash brown, spinach, Heinz baked beans, toast. Vg

STEAK AND EGG 9.95
4oz steak, fried Cheddar Farm free-range egg, grilled tomato, potato rosti, watercress, beer and molasses sauce.

SCRAMBLED EGGS ON TOAST   5.45
Scrambled Cheddar Farm free-range eggs on toasted granary bread.  V
Add Style Farm bacon £1.50
Add smoked salmon £2

SHAKSHUKA (North African breakfast)   7.95
Baked eggs in a cumin and paprika spiced tomato, roast pepper and onion sauce, served with toasted ciabatta.  V
Add poached Cheddar Farm free-range egg £1.50

MERGUEZ SAUSAGES AND EGGS   8.95
Merguez sausages, scrambled Cheddar Farm free-range eggs, sourdough toast and harissa salsa.

TOAST AND...   2.95
Toast and butter with a choice of honey, jam, marmalade or marmite.  V

HOMEMADE COCONUT GRANOLA, SOYA MILK, BANANA AND BERRIES  V   4.95

 

Toasted ciabatta

• SMASHED AVOCADO, BLACK BEAN SALSA, ROCKET, POACHED CHEDDAR FARM FREE-RANGE EGG.   7.45

• CHORIZO AND CARAMELISED ONION HASH, WILTED SPINACH, SUNFLOWER AND PUMPKIN SEED PISTOU, POACHED CHEDDAR FARM FREE-RANGE EGG.   7.45

• SMOKED HADDOCK, GARLIC AND HERB CREAM CHEESE, WATERCRESS, POACHED CHEDDAR FARM FREE-RANGE EGG.   7.45

 

Breakfast sandwiches

On toasted white, granary or gluten-free bread.

BUXTON BUTCHERS CUMBERLAND SAUSAGES (x2)   4.95 eat in  /  4.45 takeout

BUXTON BUTCHERS BACON (3 rashers)   4.95 eat in  /  4.45 takeout

LINDA MCCARTNEY VEGAN SAUSAGES (x2)   4.95 eat in  /  4.45 takeout

SMASHED AVOCADO AND A FRIED FREE-RANGE EGG   4.95 eat in  /  4.45 takeout

 

Provenance  Wherever possible we buy from local farmers, growers and suppliers:  seasonal vegetables – Total Produce (Bristol Wholesale Fruit Centre, Albert Crescent); fresh fish – Kingfisher Brixham;  meat – Buxton Butchers, Winterbourne, NE Bristol; Valley Smokehouse, Axbridge; Spanish olives and other deli items – Degusta, Whitehouse St;  cheese and our free-range eggs – Cheddar From Cheddar (The Old Red House Farm, Stratton on the Fosse);  delicious falafel, laffa wraps and herb flatbreads – Abu Noor (around the corner at Wadehur Industrial Park St, St Philips Rd);  bread – The Proper Bread Company (Montpelier). Where we can, cakes, pastas and breads are made fresh on site.