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WELCOME TO BOCABAR


Heavenly dining. Scrumptious cocktails. DJs and live music.

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WELCOME TO BOCABAR


Heavenly dining. Scrumptious cocktails. DJs and live music.

Opening hours

Mondays-Thursdays: 10.00am-11pm;
Fridays-Saturdays: 10.00am-1am  (no entry after midnight);
Sundays: 10.00am-10.30pm.
(subject to change at the discretion of the management)
 

Finding Us

PAINTWORKS, BATH ROAD, ARNOS VALE BRISTOL, BS4 3EH
We are only a ten minute walk from Temple Meads train station.

Telephone: 0117 972 8838
Email: bocabarbookings@outlook.com

 


CURRENT PROMOTIONAL OFFER

 
Look out for the yellow cube!
 
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What's on


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What's on


Live music and Djs at Bocabar

Saturday 27th August - PAOLO ADAMO TRIO

Dynamic Jazz and Swing combo.


    A selection of artists working from
    SPIKE PRINT STUDIO

    Including artwork by Wenda Bartlett, Barbara Bluett, Gail Mason, Rosie McLay, Robert Morton and Jon Rolfe. Runs until 25th September.
     

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    Local, seasonal and delicious


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    Local, seasonal and delicious


    KEEPING IT LOCAL

    WE ARE PASSIONATE ABOUT SOURCING LOCAL PRODUCE AND HAVE SOME WONDERFUL LOCAL SUPPLIERS.
    HERE ARE JUST A FEW OF THEM:

    Abu Noor Pitta Factory, Bristol
    Annings Cider, Sidmouth, Devon
    Bath Ales, Warmley
    Blagdon Butchers, Blagdon, Somerset
    Bristol Beerd Brewery, Warmley
    Castellanos, Bristol
    Centaur Foods, Pucklechurch, Bristol
    Charles Saunders, Bristol
    Conker Spirit, Bournemouth, Dorset (gin)
    Crane Beer, Bristol
    Electric Bear Brewing Company, Bath
    Essential Foods, Bristol
    Firebrand Brewing Company, Launceston, Cornwall
    Glastonbury Spring Water, Somerset
    Godminster, Bruton, Somerset (vodka)
    Great Western Brewery, Hambrook, Bristol
    La Chasse, Hunter Gatherering for Chefs, Zeals, Wiltshire
    Laverstoke Park Farm, Hampshire
    Longmans, Yeovil, Somerset
    Lyme Bay Winery, Axminster, Devon
    Matthews Cotswold Flour
    New Bristol Brewery, Bristol
    Orchard Pig, West Bradley, Somerset
    Proper Bread Co, Montpelier, Bristol
    Psychopomp Distillery, Bristol (gin)

     

     

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    Salcombe Dairy, Devon
    Samways, Bridport, Dorset
    Severn Cider, Awre, Gloucestershire
    Somerset Cheese Co, Shepton Mallet, Somerset
    Style Farm Butchers, Warminster, Wiltshire
    The Collector, Wrington, Somerset (vermouth)
    The Incredible Brewing Company, Brislington, Bristol
    The Real Olive Company, Bristol
    The Severn Project, Bristol
    The Wild Beer Company, Shepton Mallet, Somerset
    Tiny Rebel Brewing Company, Newport, Wales
    Valley Smokehouse, Dundry, Bristol
    Weston's Cider, Ledbury, Herefordshire

     
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    Monthly Specials


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    Monthly Specials


    Here are our pizza and starter specials for August. You can jump to all our other menus here.

     

    AUGUST PIZZA SPECIALS

    Our passion and focus is on using local and seasonal toppings - local ingredients are italicised.

    SHROOMARAGU (v)
    Mr Smithy wild mushroom ragu with onions and Isle of Wight tomato balsamic, ricotta, capers, piri piri olives, Bocabar fresh plum tomato sauce and fior di latte mozzarella, finished with Dorset watercress, parmesan and garlic oil on a sourdough base. £12.95

    RETURN OF THE MACK
    Flaked smoked Lyme Bay mackerel, green beans, capers, Kalamata olives, red onion, Bocabar fresh plum tomato sauce, ricotta and fior di latte mozzarella finished with Dorset watercress, parmesan and garlic oil and on a sourdough base. £14.95

     

    AUGUST Bar SPECIALS

    Available Wednesday-Saturday, 6-10pm

    Anti pasti plate
    house olives, hummous, stuffed chilli pepper with ricotta, pickles, sun-blushed tomato, tortilla and warm Abu Noor flat bread (v) £8.50

    Deep fried La Tua Pasta beetroot gnocchi with parmesan and Truffle Hunter truffle oil (v) £7.50

    Style Farm lamb samosas served with yoghurt, mint and tahini sauce £7

    Dirty fries with shaved pecorino, chipotle, bacon crumb, jalapeño, ranch dressing and celery salt £6

    Smoked paprika and polenta coated lyme bay squid with aioli £7

    Summer vegetable terrine, Dorset watercress and a lemon garlic vinaigrette (v) £7

     

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