April Cocktail Specials

SHERBET SHAKE
A sharp, sour blend pairs perfectly with a sweet sugar rim.
Absolut Citron Vodka, triple sec, lemon juice and Bristol Syrup Co. Simple Sugar Syrup.
Served short in a rocks glass over cubed ice with a thick sugar rim and garnished with lemon peel.
9

STRAWBERRY BLOSSOM
A spring take on the classic margarita cocktail, sweet strawberry paired with floral rose.
Cazcabel Tequila, triple sec, framboise liqueur, lime juice, fresh strawberry and rose water.
Served in a chilled coupe glass, garnished with a lime wheel coated in rose petal crumbs.
9

PEAR AND ELDERFLOWER COLLINS
A classic blend of crisp, refreshing flavours.
Gin 77, fleur de sureau, lemon juice, pear syrup and soda.
Served long in a highball glass over cubed ice, topped with soda and garnished with lemon slices.
9

BAU Classics

MARGARITA
A refreshing and zingy classic.
Cazcabel blanco, Bau triple sec, damiana, lime, agave. Vg GF
9

ESPRESSO MARTINI
A velvety concoction made using locally roasted beans from Triple Co.
Bau vodka, Bau coffee liqueur, Pedro Ximénez sherry, demerara. Vg GF
9

NEGRONI
A bittersweet classic with herbal notes.
Bau Gin, Campari, Carpano bitters, antica formula.
V GF
9

PASSION FRUIT MARTINI
Sweet, tangy and refreshing. Truly delicious.
Bau vodka, passion fruit, vanilla, lime. Vg GF
9

Signatures

CAIPIRINHA
Brazil’s national cocktail. It’s powerful and zesty – Delicioso!
Sagatiba Cachaça, fresh lime juice, granulated sugar. Vg GF
9

RASPBERRY CRUSH
A whole load of raspberry. A whole load of delight.
Raspberry gin, citric acid, raspberry purée, Bristol Syrup Co. raspberry syrup, Prosecco. Vg GF
9

MAGNOLIA
A beautifully balanced cocktail – bitter-sweet, slightly dry, very moreish.
Finlandia Grapefruit Vodka, passion fruit liqueur, pineapple juice, grapefruit juice, fresh passion fruit, Bristol Syrup Co. passion fruit syrup, citric acid. Vg GF
9

RAINY DAY MONKEY
Rich, creamy, and indulgent. Deliriously delicious.
Havana Club White Rum, banana liqueur, dark chocolate liqueur, caramel syrup, oat milk, vegan foaming agent. Vg GF
9

BOSSA NOVA
Named after the Brazilian dance. Rum-laced, with subtle anis notes and a smooth finish.
Havana Club gold rum, apricot liqueur, Gallinao L’Autentico liqueur, lime juice, pineapple juice. Vg GF
9

LONG THAI DAIQUIRI
An East-Asian twist on a Cuban classic – floral, with a hint of spice.
Havana Club White Rum, lychee liqueur, coconut liqueur, apple juice, fresh chilli, citric acid, lemongrass & ginger cordial. Vg GF
9

VANILLA LAIKA
Vanilla vodka and seasonal blackberries combine for this sweet and refreshing, long cocktail.
Absolut Vanilla Vodka, blackberry liqueur, lemon juice, sugar syrup, apple juice. Vg GF
9

Bristol Distilling Co.

Cocktails made with spirits produced locally.

PEACH ORCHARD SOW
Juicy peach flavours, perfect for every occasion.
Bristol Distilling Co. Peach Gin, raspberry liqueur, apricot liqueur, lime juice. Topped with Jubel peach lager. Vg GF
9

WHITE ANGEL
A simple, silky, and delicious, gin-laced cocktail, with a sour finish.
Bristol Distilling Co. Passionfruit Gin, triple sec, lemon juice, sugar syrup. Vg GF
9

APPLE BLACK FIZZ
Richly flavoured apple and blackberry liqueurs, with locally distilled gin and rosé prosecco.
Bristol Distilling Co. Gin 77, apple liqueur, blackberry liqueur, lemon juice, sugar syrup. Topped with rosé prosecco. Vg GF
9

APPLE MANHATTAN SOUR
(Amaretto/Whiskey Sour also available on request*)
A combination of two classics, with zingy apple.
Bristol Distilling Co. Blacks Double Barrel whiskey, apple liqueur, sweet vermouth, lemon juice, Angostura bitters, sugar syrup. Vg GF
9

 

NON-ALCOHOLIC COCKTAILS

SOBER LEAF
A twist on the clover leaf, with 0.0% gin providing the base for this sweet, sharp mocktail. Tanqueray 0.0%, apple juice, lemon juice, grenadine. Vg
5.50

RHUBARB ZINGER
A lively rhubarb and ginger fusion with a sweet, juicy aftertaste.
Whitley Neil Rhubarb and Ginger 0% Gin, pink grapefruit juice, lime juice, sugar syrup. Strained over ice, topped with lemonade.
5.50

RASPISE 4.50
Cranberry juice, raspberry purée, Bristol Syrup Co. raspberry syrup, citric acid, soda.
Shaken, strained over ice, and topped with soda. Vg GF

FRUIT PUNCH 4.50
Orange, cranberry, apple and pineapple juices.
Shaken and strained over ice. Vg GF

BABASONICOS 4.50
Pineapple juice, grapefruit juice, fresh passion fruit, Bristol Syrup Co. passion fruit syrup, soda.
Shaken, strained over ice and topped with soda. Vg GF